Blog, WinterABC2020, writing

Third Time for Consistency #WinterABC2020

Hi All,

Hope you’re all having a nice wonderful afternoon amidst the fires of rebellion going on around the world. Touchy subject, I know… But I plan to touch on it eventually. Today, however, we will be addressing my favourite food of all time. One that makes my stomach happy and in return, makes me happy.

And yes, as a Nigerian, that sorta defaults to Jollof Rice.

Know the Differences Between Nigerian and Ghanaian Jollof Rice ...
Photo from Demand Africa

Now, I’m not going to go into the age-old battle of whose Jollof Rice is the best between Ghana and Nigeria (it is the latter) as I don’t think it’s useful to the conversation at the moment. As long as it is made well, I’m a sold customer.

Especially when it’s garnished with;
– Roasted Chicken
– Fried Plantain
– Salad or Coleslaw

I’m a sucker for the right combination. That said, I don’t believe I would be revealing the best combination on here. That information stays with my fiancee and my mother. Everyone else will have to do.

“What about this dish do you love?”

Honestly? Not sure. I’ve been fortunate enough to have the chance to try out different dishes over my life so far and while they are all excellent, something about Jollof Rice reminds me of home. In the metaphorical sense.

I would call it the ideal comfort food and I believe you all understand what I mean. The one dish in the world that no matter what mood you’re in, it puts you in the state that makes you feel like everything, every issue, every worry, every single thing you’re expressing would be alright.

That’s what makes the dish special to me.

3 thoughts on “Third Time for Consistency #WinterABC2020”

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